1995 | Chateau L'Evangile | Pomerol
Red Wine: 1995 | Chateau L'Evangile | Pomerol
Beautiful aromas of crushed berries, chocolate and spices follow through to a full-bodied palate, with fine tannins and a spicy, refined aftertaste.
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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Chateau L'Evangile
Vintage: 1995
Size: 750ml
ABV: 13%
Varietal: Cabernet Franc, Merlot
Country/Region: France, Pomerol
Beautiful aromas of crushed berries, chocolate and spices follow through to a full-bodied palate, with fine tannins and a spicy, refined aftertaste.
Producer Information
Château l'Évangile is a wine estate based in the Pomerol appellation of Bordeaux's so-called "right bank" – the area north of the Dordogne river encompassing Pomerol, Saint-Emilion and their satellite appellations. In keeping with the general makeup of grape varieties in this subzone, Château l'Évangile produces a Merlot-dominant wine, albeit one that is consistently among the most highly rated of the Pomerol appellation. The land was purchased by the Léglise family in the 18th Century, changing hands several times before it was purchased in 1990 by Domaines Baron de Rothschild, owner of Château Lafite Rothschild. Château l'Évangile lies in the eastern part of Pomerol, a little way south of the famed Petrus vineyard. Here, the 22-hectare (55 acre) vineyard is made up of iron-rich clay and gravel soils. This kind of soil is well-suited to Merlot, which makes up the bulk of plantings, with around a fifth (20 percent) of the vineyard dedicated to Cabernet Franc. The vines are harvested by hand and then vinified plot by plot – the vat and cellar rooms were updated in 2004 to help improve this process. After fermentation, the grand vin is aged in oak for 18 months before release.
Original: $899.99
-70%$899.99
$270.00Product Information
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Description
Red Wine: 1995 | Chateau L'Evangile | Pomerol
Beautiful aromas of crushed berries, chocolate and spices follow through to a full-bodied palate, with fine tannins and a spicy, refined aftertaste.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Chateau L'Evangile
Vintage: 1995
Size: 750ml
ABV: 13%
Varietal: Cabernet Franc, Merlot
Country/Region: France, Pomerol
Beautiful aromas of crushed berries, chocolate and spices follow through to a full-bodied palate, with fine tannins and a spicy, refined aftertaste.
Producer Information
Château l'Évangile is a wine estate based in the Pomerol appellation of Bordeaux's so-called "right bank" – the area north of the Dordogne river encompassing Pomerol, Saint-Emilion and their satellite appellations. In keeping with the general makeup of grape varieties in this subzone, Château l'Évangile produces a Merlot-dominant wine, albeit one that is consistently among the most highly rated of the Pomerol appellation. The land was purchased by the Léglise family in the 18th Century, changing hands several times before it was purchased in 1990 by Domaines Baron de Rothschild, owner of Château Lafite Rothschild. Château l'Évangile lies in the eastern part of Pomerol, a little way south of the famed Petrus vineyard. Here, the 22-hectare (55 acre) vineyard is made up of iron-rich clay and gravel soils. This kind of soil is well-suited to Merlot, which makes up the bulk of plantings, with around a fifth (20 percent) of the vineyard dedicated to Cabernet Franc. The vines are harvested by hand and then vinified plot by plot – the vat and cellar rooms were updated in 2004 to help improve this process. After fermentation, the grand vin is aged in oak for 18 months before release.
