1995 | Drappier | Grande Sendree Brut Millesime
Sparkling Wine: 1995 | Drappier | Grande Sendree Brut Millesime
The 1995 Drappier Grande Sendrée Brut Millésimé is a prestigious, vintage-dated Champagne from a highly regarded year. It is known for a complex, mature profile.
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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Drappier
Vintage: 1995
Size: 750ml
ABV: 12-12.5%
Varietal: Champagne Blend
Country/Region: France, Champagne
The 1995 Drappier Grande Sendrée Brut Millésimé is a prestigious, vintage-dated Champagne from a highly regarded year. It is known for a complex, mature profile, featuring rich Pinot Noir-driven body (typically 55%) balanced by Chardonnay, presenting notes of dried fruits, nuts, toasted brioche, and fine minerality from Kimmeridgian limestone soils.
Producer Information
Champagne Drappier is a family-owned Champagne house located in the commune of Urville in the Aube, the southernmost subregion of Champagne.The house, founded in 1808, is known for its Pinot Noir-dominant wines, and its minimal use of sulfur and dosage. Drappier's top wine is the prestige tête de cuvée, Grande Sendrée, and it produces a range of non-vintage and vintage Champagnes. The estate owns 70 hectares (173 acres) of vineyard land mainly around Urville and the wider Aude region. The company also sources fruit through contractual arrangements with local growers. Pinot Noir thrives in the Aube and makes up the bulk of Drappier's plantings, although Chardonnay, Pinot Meunier, and small amounts of Petit Meslier, Blanc Vrai, and Arbane are also seen.
In the winery, base wines are blended, bottled, and then aged on their lees in Drappier's underground cellars. After remuage (riddling) and disgorgement, Drappier's Champagnes are lightly dosed with liqueur d'expedition – a wine that has been aged in oak casks, then in demijohns, for more than 10 years. This addition allows for a more complex, longer finish. Drappier's Urville-based cellars were constructed by Cistercian monks from Clairvaux Abbey and are among the oldest in Champagne, dating back to 1152.
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Description
Sparkling Wine: 1995 | Drappier | Grande Sendree Brut Millesime
The 1995 Drappier Grande Sendrée Brut Millésimé is a prestigious, vintage-dated Champagne from a highly regarded year. It is known for a complex, mature profile.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Drappier
Vintage: 1995
Size: 750ml
ABV: 12-12.5%
Varietal: Champagne Blend
Country/Region: France, Champagne
The 1995 Drappier Grande Sendrée Brut Millésimé is a prestigious, vintage-dated Champagne from a highly regarded year. It is known for a complex, mature profile, featuring rich Pinot Noir-driven body (typically 55%) balanced by Chardonnay, presenting notes of dried fruits, nuts, toasted brioche, and fine minerality from Kimmeridgian limestone soils.
Producer Information
Champagne Drappier is a family-owned Champagne house located in the commune of Urville in the Aube, the southernmost subregion of Champagne.The house, founded in 1808, is known for its Pinot Noir-dominant wines, and its minimal use of sulfur and dosage. Drappier's top wine is the prestige tête de cuvée, Grande Sendrée, and it produces a range of non-vintage and vintage Champagnes. The estate owns 70 hectares (173 acres) of vineyard land mainly around Urville and the wider Aude region. The company also sources fruit through contractual arrangements with local growers. Pinot Noir thrives in the Aube and makes up the bulk of Drappier's plantings, although Chardonnay, Pinot Meunier, and small amounts of Petit Meslier, Blanc Vrai, and Arbane are also seen.
In the winery, base wines are blended, bottled, and then aged on their lees in Drappier's underground cellars. After remuage (riddling) and disgorgement, Drappier's Champagnes are lightly dosed with liqueur d'expedition – a wine that has been aged in oak casks, then in demijohns, for more than 10 years. This addition allows for a more complex, longer finish. Drappier's Urville-based cellars were constructed by Cistercian monks from Clairvaux Abbey and are among the oldest in Champagne, dating back to 1152.
