2005 | Nyetimber | Classic Cuvee (Magnum)
Sparkling Wine: 2005 | Nyetimber | Classic Cuvee (Magnum)
Nyetimber Classic Cuvee 2005 presents a delicate golden hue, with a fine and persistent mousse. The nose opens with notes of green apple and toasted brioche, alongside hints of citrus zest and floral undertones. On the palate, it displays a crisp acidity that balances the rich, creamy texture, leading to a refreshing finish with subtle minerality.
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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Nyetimber
Vintage: 2005
Size: 750ml
ABV: 12%
Varietal: Champagne Blend
Country/Region: England, West Sussex
This cuvée is a blend of predominantly Chardonnay, Pinot Noir, and Pinot Blanc, showcasing the character of English terroir. Nyetimber, established in 1988, is known for its dedication to producing high-quality sparkling wines, using traditional methods. The 2005 vintage benefits from extended aging on lees, contributing to its complexity and depth.
Producer Information
Nyetimber is a producer of sparkling wine in southern England. It is considered one of the UK's leading wine producers and its wines have regularly featured at diplomatic and royal functions in the UK. Nyetimber's wines are made in the méthode traditionnelle from the classic Champagne blend, and are often mistaken for Champagne in blind tastings. All wines are made from the estate's own vineyards, which are spread throughout the South Downs hill range in West Sussex and Hampshire. The terroir in the hills is very similar to Champagne. The cool climate helps to achieve the slow ripening and subsequent acidity levels required for top-quality sparkling wine. Nyetimber's plantings are confined to the three main Champagne varieties: Pinot Noir, Pinot Meunier and Chardonnay. Wines are made by the traditional method. The grapes are gently pressed and the base wines are fermented in stainless steel. After the secondary fermentation in bottle, the wine is left to age on its lees before disgorgement. Since 2006 when the vineyards were extended, production has reached 400,000 bottles per year, although in 2012, due to poor weather and strict quality control, no wine was released. Nyetimber makes a range of wines, with the vintage Classic Cuvée as the standard bearer. This wine shows red-fruit aromas, and a creamy, fresh palate with more of a citrus character, and has great potential for aging. The range also includes a Blanc de Blancs, Demi-Sec and Rosé, plus the Tillington Single Vineyard cuvée.
Original: $499.99
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Description
Sparkling Wine: 2005 | Nyetimber | Classic Cuvee (Magnum)
Nyetimber Classic Cuvee 2005 presents a delicate golden hue, with a fine and persistent mousse. The nose opens with notes of green apple and toasted brioche, alongside hints of citrus zest and floral undertones. On the palate, it displays a crisp acidity that balances the rich, creamy texture, leading to a refreshing finish with subtle minerality.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Nyetimber
Vintage: 2005
Size: 750ml
ABV: 12%
Varietal: Champagne Blend
Country/Region: England, West Sussex
This cuvée is a blend of predominantly Chardonnay, Pinot Noir, and Pinot Blanc, showcasing the character of English terroir. Nyetimber, established in 1988, is known for its dedication to producing high-quality sparkling wines, using traditional methods. The 2005 vintage benefits from extended aging on lees, contributing to its complexity and depth.
Producer Information
Nyetimber is a producer of sparkling wine in southern England. It is considered one of the UK's leading wine producers and its wines have regularly featured at diplomatic and royal functions in the UK. Nyetimber's wines are made in the méthode traditionnelle from the classic Champagne blend, and are often mistaken for Champagne in blind tastings. All wines are made from the estate's own vineyards, which are spread throughout the South Downs hill range in West Sussex and Hampshire. The terroir in the hills is very similar to Champagne. The cool climate helps to achieve the slow ripening and subsequent acidity levels required for top-quality sparkling wine. Nyetimber's plantings are confined to the three main Champagne varieties: Pinot Noir, Pinot Meunier and Chardonnay. Wines are made by the traditional method. The grapes are gently pressed and the base wines are fermented in stainless steel. After the secondary fermentation in bottle, the wine is left to age on its lees before disgorgement. Since 2006 when the vineyards were extended, production has reached 400,000 bottles per year, although in 2012, due to poor weather and strict quality control, no wine was released. Nyetimber makes a range of wines, with the vintage Classic Cuvée as the standard bearer. This wine shows red-fruit aromas, and a creamy, fresh palate with more of a citrus character, and has great potential for aging. The range also includes a Blanc de Blancs, Demi-Sec and Rosé, plus the Tillington Single Vineyard cuvée.
