2021 | Daou Vineyards | Cabernet Sauvignon (Magnum)
Red Wine: 2021 | Daou Vineyards | Cabernet Sauvignon (Magnum)
The nose on this wine is herbal with anise, oregano and pencil-shaving aromas, while blackberry and cocoa provide depth. Fennel pollen and roasted nut flavors meet with rich berry on the palate, where tannins are light but present.
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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Daou Vineyards
Vintage: NV
Size: 1.5L
ABV: 14.5%
Varietal: Cabernet Sauvignon
Country/Region: United States, Paso Robles
The nose on this wine is herbal with anise, oregano and pencil-shaving aromas, while blackberry and cocoa provide depth. Fennel pollen and roasted nut flavors meet with rich berry on the palate, where tannins are light but present.
Producer Information
Daou Vineyards is a California winery in the Adelaida District AVA of Paso Robles. It is most closely associated with Cabernet Sauvignon and Cabernet Sauvignon-dominant Bordeaux-style blends. Daou also makes wine from some familiar Rhône grapes including Syrah, Viognier, Grenache Blanc and Roussanne. The portfolio also features Pinot Noir, Chardonnay and Sauvignon Blanc. The estate was established in 2007 by Beirut-born brothers George and Daniel Daou, who had previously built a successful IT business. Daniel has made the transition from engineer to winemaker. The initial property consisted of a section of land that had once been part of the Hoffman Mountain Ranch. In 2012 the brothers bought the rest of the Hoffman property which increased their vineyard holdings to 86 hectares (212 acres). The Hoffman Ranch had been the first modern commercial winery in Paso Robles after Prohibition. It was established by Stanley Hoffman with help from prominent Californian winemaker André Tchelistcheff.
Original: $129.99
-70%$129.99
$39.00Product Information
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Description
Red Wine: 2021 | Daou Vineyards | Cabernet Sauvignon (Magnum)
The nose on this wine is herbal with anise, oregano and pencil-shaving aromas, while blackberry and cocoa provide depth. Fennel pollen and roasted nut flavors meet with rich berry on the palate, where tannins are light but present.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Daou Vineyards
Vintage: NV
Size: 1.5L
ABV: 14.5%
Varietal: Cabernet Sauvignon
Country/Region: United States, Paso Robles
The nose on this wine is herbal with anise, oregano and pencil-shaving aromas, while blackberry and cocoa provide depth. Fennel pollen and roasted nut flavors meet with rich berry on the palate, where tannins are light but present.
Producer Information
Daou Vineyards is a California winery in the Adelaida District AVA of Paso Robles. It is most closely associated with Cabernet Sauvignon and Cabernet Sauvignon-dominant Bordeaux-style blends. Daou also makes wine from some familiar Rhône grapes including Syrah, Viognier, Grenache Blanc and Roussanne. The portfolio also features Pinot Noir, Chardonnay and Sauvignon Blanc. The estate was established in 2007 by Beirut-born brothers George and Daniel Daou, who had previously built a successful IT business. Daniel has made the transition from engineer to winemaker. The initial property consisted of a section of land that had once been part of the Hoffman Mountain Ranch. In 2012 the brothers bought the rest of the Hoffman property which increased their vineyard holdings to 86 hectares (212 acres). The Hoffman Ranch had been the first modern commercial winery in Paso Robles after Prohibition. It was established by Stanley Hoffman with help from prominent Californian winemaker André Tchelistcheff.
