Product image 1
HomeStore

2022 | Azienda Agricola Cos | Pithos Rosso di Vittoria

2022 | Azienda Agricola Cos | Pithos Rosso di Vittoria

Red Wine: 2022 | Azienda Agricola Cos | Pithos Rosso di Vittoria

The wine showcases bright acidity, with earthy notes complemented by flavors of dark cherries and a hint of spice.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Azienda Agricola Cos

Vintage: 2022

Size: 750ml

ABV: 10.5%

Varietal: Frappato, Nero d`Avola

    Country/Region: Italy, Sicily

      The wine showcases bright acidity, with earthy notes complemented by flavors of dark cherries and a hint of spice. The tannins present are well-structured, providing a solid backbone to the wine. On the palate, Pithos Rosso reveals layers of complexity, reflecting the volcanic soils of the region. The finish is moderately long, with a subtle minerality that underscores its origins.

      Producer Information

      Azienda Agricola COS is a wine producer located on the Italian island of Sicily, near Vittoria, in the historic province of Ragusa. The estate was founded in 1980 by student friends Giambattista Cilia, Giusto Occhipinti, and Cirino Strano – the first letter of their surnames giving rise to the company's name. The estate is well known for its production of Sicilian wines from Cerasuolo di Vittoria DOCG and for its traditional and ancient winemaking practices. Azienda Agricola COS wines are made from biodynamically grown fruit using natural winemaking techniques. The wines contain extremely low sulphites and most are fermented and aged in terracotta amphorae dug into the earth. Wines not aged in amphora are aged in Slavonian oak or resin-lined concrete vats. The wines are bottled in squat bottles unique to the winery and based on an old bottle unearthed on the winery site. The winery produces wine from the island's only DOCG: Cerasuolo di Vittoria. This is made from a blend of Nero d'Avola and Frappato.

      $99.99
      2022 | Azienda Agricola Cos | Pithos Rosso di Vittoria
      $99.99

      Product Information

      Shipping & Returns

      Description

      Red Wine: 2022 | Azienda Agricola Cos | Pithos Rosso di Vittoria

      The wine showcases bright acidity, with earthy notes complemented by flavors of dark cherries and a hint of spice.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      • ROLLING STONE
      • MEN'S JOURNAL
      • US WEEKLY

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Azienda Agricola Cos

      Vintage: 2022

      Size: 750ml

      ABV: 10.5%

      Varietal: Frappato, Nero d`Avola

        Country/Region: Italy, Sicily

          The wine showcases bright acidity, with earthy notes complemented by flavors of dark cherries and a hint of spice. The tannins present are well-structured, providing a solid backbone to the wine. On the palate, Pithos Rosso reveals layers of complexity, reflecting the volcanic soils of the region. The finish is moderately long, with a subtle minerality that underscores its origins.

          Producer Information

          Azienda Agricola COS is a wine producer located on the Italian island of Sicily, near Vittoria, in the historic province of Ragusa. The estate was founded in 1980 by student friends Giambattista Cilia, Giusto Occhipinti, and Cirino Strano – the first letter of their surnames giving rise to the company's name. The estate is well known for its production of Sicilian wines from Cerasuolo di Vittoria DOCG and for its traditional and ancient winemaking practices. Azienda Agricola COS wines are made from biodynamically grown fruit using natural winemaking techniques. The wines contain extremely low sulphites and most are fermented and aged in terracotta amphorae dug into the earth. Wines not aged in amphora are aged in Slavonian oak or resin-lined concrete vats. The wines are bottled in squat bottles unique to the winery and based on an old bottle unearthed on the winery site. The winery produces wine from the island's only DOCG: Cerasuolo di Vittoria. This is made from a blend of Nero d'Avola and Frappato.