Berry Hill | Rose Brut - NV
Sparkling Wine: Berry Hill | Rose Brut - NV
Light strawberry, potent cherry and a gentle freshness liven the generous strrawberry jam core in this richer, softer rosé. Raspberry scents the cushioned, creamy palate, while a light pink grapefruit pithiness livens it.
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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Berry Hill
Vintage: NV
Size: 750ml
ABV: 12.5%
Varietal: Champagne Blend
Country/Region: France, Champagne
Light strawberry, potent cherry and a gentle freshness liven the generous strrawberry jam core in this richer, softer rosé. Raspberry scents the cushioned, creamy palate, while a light pink grapefruit pithiness livens it.
Producer Information
Nicolas Feuillatte is a brand and conglomerate of grape growers known as the Centre Vinicole – Champagne Nicolas Feuillatte (CV-CNF) and is one of the most popular Champagne brands on the market. The founder Nicolas Feuillatte initially came to winemaking in the 1970s, with the purchase of some land in the AOC Champagne area. In 1976, his father bequeathed him a vineyard in Boulese, which consequently led to the establishment of the Nicolas Feuillatte brand in 1980. Taking a departure from his contemporaries, Feuillatte focused on creating a softer-tasting Champagne with a reduced acidity that would appeal to a wider market. The popularity of the Nicolas Feuillatte brand quickly grew, largely bolstered by the endorsement of key public figures at the time including Princess Diana and Jackie Kennedy. The success of the brand's first vintages were evident and, in order to increase production levels, Feuillatte joined together with 4000 other growers. In 1986, Feuillatte sold his business to form the CV-CNF, which at the time consisted of 5000 growers. The CV-CNF now has access to more than 2250 hectares (5560 acres), encompassing 13 grand cru vineyards, 33 premier cru and others from the Champagne appellation. Grapes are hand-picked and include three varieties: Chardonnay (25 percent), Pinot Noir (25 percent) and Pinot Meunier (50 percent). The central production facility is located in Chouilly, with a capacity of up to 304,000 hectoliters (30.4 million liters). The site is modern and is fitted with stainless steel tanks, a gyropalette riddling system and disgorging facilities. The aging process for the non-vintage Brut Champagnes takes up to three years. In the case of the vintage Brut, the Champagne is allowed to age in barrels for up to five years, but this can extended to between 8-10 years for the Palmes d'Or labels.
Original: $99.99
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Description
Sparkling Wine: Berry Hill | Rose Brut - NV
Light strawberry, potent cherry and a gentle freshness liven the generous strrawberry jam core in this richer, softer rosé. Raspberry scents the cushioned, creamy palate, while a light pink grapefruit pithiness livens it.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Berry Hill
Vintage: NV
Size: 750ml
ABV: 12.5%
Varietal: Champagne Blend
Country/Region: France, Champagne
Light strawberry, potent cherry and a gentle freshness liven the generous strrawberry jam core in this richer, softer rosé. Raspberry scents the cushioned, creamy palate, while a light pink grapefruit pithiness livens it.
Producer Information
Nicolas Feuillatte is a brand and conglomerate of grape growers known as the Centre Vinicole – Champagne Nicolas Feuillatte (CV-CNF) and is one of the most popular Champagne brands on the market. The founder Nicolas Feuillatte initially came to winemaking in the 1970s, with the purchase of some land in the AOC Champagne area. In 1976, his father bequeathed him a vineyard in Boulese, which consequently led to the establishment of the Nicolas Feuillatte brand in 1980. Taking a departure from his contemporaries, Feuillatte focused on creating a softer-tasting Champagne with a reduced acidity that would appeal to a wider market. The popularity of the Nicolas Feuillatte brand quickly grew, largely bolstered by the endorsement of key public figures at the time including Princess Diana and Jackie Kennedy. The success of the brand's first vintages were evident and, in order to increase production levels, Feuillatte joined together with 4000 other growers. In 1986, Feuillatte sold his business to form the CV-CNF, which at the time consisted of 5000 growers. The CV-CNF now has access to more than 2250 hectares (5560 acres), encompassing 13 grand cru vineyards, 33 premier cru and others from the Champagne appellation. Grapes are hand-picked and include three varieties: Chardonnay (25 percent), Pinot Noir (25 percent) and Pinot Meunier (50 percent). The central production facility is located in Chouilly, with a capacity of up to 304,000 hectoliters (30.4 million liters). The site is modern and is fitted with stainless steel tanks, a gyropalette riddling system and disgorging facilities. The aging process for the non-vintage Brut Champagnes takes up to three years. In the case of the vintage Brut, the Champagne is allowed to age in barrels for up to five years, but this can extended to between 8-10 years for the Palmes d'Or labels.
