Caorunn Master's Cut Small Batch Scottish Gin | 1L

Gin: Caorunn Master's Cut Small Batch Scottish Gin | 1L

Caorunn pronounced "ka-roon", is the Gaelic word for rowan berries. The rowan berries used form the heart of this gin.

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Size: 1L

Proof: 96 (48% ABV)

Origin: Scotland

Distillery: Caorunn

Caorunn pronounced "ka-roon", is the Gaelic word for rowan berries. The rowan berries used form the heart of this gin. Another 4 regional botanicals as well as 6 traditional ones further enrich the gin. This Master's Cut Gin is the result of an extremely unusual and successful experiment. Botanicals: rowan berries, gale, heather, coul blush apples, dandelion leaves, juniper berries, coriander seeds, orange and lemon peels, angelica root, cinnamon cassia.

Caorunn Master's Cut Small Batch Scottish Gin | 1L Tasting Notes

Nose: Fresh, sparkling, balanced aromas.

Palate: Clean, fresh, fruity, juniper, apples.

Finish: Long lasting, dry.

Distillery Information

Caorunn Gin (pronounced ‘ka-roon’) is distilled at Balmenach Distillery, which can trace its origins back to 1824, making it one of the oldest distilleries in Speyside! It was also one of the first distilleries in Scotland to be licensed in the production of Scotch whisky. One of the distillers Simon Buley is also a gin enthusiast, and in 2009 pursued the idea of making a Scottish gin at the working malt whisky distillery. It’s based right in the heart of the Cairngorm National Park, and it was the history of this area that inspired the ancient techniques and Celtic botanicals used in the gin.