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Don Papa Sevillana Cask Finish Rum

Don Papa Sevillana Cask Finish Rum

Rum: Don Papa Sevillana Cask Finish

Don Papa Rum is a premium small batch rum from Negros (Sugarlandia) in the Philippines. Originally released in October 2019, this limited edition is a blend of rums aged 4 to 12 years with part of the liquid finished in sherry cask and part finished in Naranja casks - Andalusian orange wine.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 80 (40% ABV)

Origin: Philippines

Distillery: Bleeding Heart Rum Co.

An intriguing expression from the Don Papa Rum range produced in the Philippines. The Sevillana Cask Finish was initially matured in American oak ex-bourbon barrels, before moved over to two different types of casks for a finishing period - namely Oloroso sherry casks and Andalusian Vino de Naranja casks. If you're unfamiliar with it, Vino de Naranja is a type of Spanish orange wine made by macerating orange peels in white wine. The result of this maturation is an bold, fruit-forward rum with oodles of citrus, dried fruit and oak spice.

Don Papa Sevillana Cask Finish Rum Tasting Notes

Nose: Perceived rich aromas of nuts and dried fruit with subtle vanilla notes Don Papa.

Palate: It offers an explosion of fragrant flavors of orange peel. Velvety and smoked.

Finish: A smooth long tangy finish.

Distillery Information

Don Papa was founded by then Rémy Cointreau executive Stephen Carroll. During a trip to Bacolod, Carroll heard stories of the area having the finest sugar cane in the world. Until that time, rum from the country had been distilled in other areas of the Philippines. He founded the Bleeding Heart Rum Company to manufacture the rum in Negros which is considered the sugarcane capital of the country.

$1,200.00

Original: $3,999.99

-70%
Don Papa Sevillana Cask Finish Rum

$3,999.99

$1,200.00

Product Information

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Description

Rum: Don Papa Sevillana Cask Finish

Don Papa Rum is a premium small batch rum from Negros (Sugarlandia) in the Philippines. Originally released in October 2019, this limited edition is a blend of rums aged 4 to 12 years with part of the liquid finished in sherry cask and part finished in Naranja casks - Andalusian orange wine.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 80 (40% ABV)

Origin: Philippines

Distillery: Bleeding Heart Rum Co.

An intriguing expression from the Don Papa Rum range produced in the Philippines. The Sevillana Cask Finish was initially matured in American oak ex-bourbon barrels, before moved over to two different types of casks for a finishing period - namely Oloroso sherry casks and Andalusian Vino de Naranja casks. If you're unfamiliar with it, Vino de Naranja is a type of Spanish orange wine made by macerating orange peels in white wine. The result of this maturation is an bold, fruit-forward rum with oodles of citrus, dried fruit and oak spice.

Don Papa Sevillana Cask Finish Rum Tasting Notes

Nose: Perceived rich aromas of nuts and dried fruit with subtle vanilla notes Don Papa.

Palate: It offers an explosion of fragrant flavors of orange peel. Velvety and smoked.

Finish: A smooth long tangy finish.

Distillery Information

Don Papa was founded by then Rémy Cointreau executive Stephen Carroll. During a trip to Bacolod, Carroll heard stories of the area having the finest sugar cane in the world. Until that time, rum from the country had been distilled in other areas of the Philippines. He founded the Bleeding Heart Rum Company to manufacture the rum in Negros which is considered the sugarcane capital of the country.