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Giambrone Crema di Orangecello Liqueur

Giambrone Crema di Orangecello Liqueur

Liqueur: Giambrone Crema di Orangecello Liqueur

Locally made, kosher, made with all natural ingredients, and without preservatives.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 39 (19.5% ABV)

Origin: United States

Distillery: Giambrone

Perfectly ripe orange flavors are expertly intertwined with decadent cream and sugar. Irresistible when served chilled after dinner or for a decadent treat anytime of the day.

Giambrone Crema di Orangecello Liqueur Tasting Notes

Nose: Aroma is very pleasant.

Palate: Lovely, mild on the tongue with a slight burn at the end.

Finish: Finish is smooth and long.

$99.99
Giambrone Crema di Orangecello Liqueur
$99.99

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Description

Liqueur: Giambrone Crema di Orangecello Liqueur

Locally made, kosher, made with all natural ingredients, and without preservatives.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 39 (19.5% ABV)

Origin: United States

Distillery: Giambrone

Perfectly ripe orange flavors are expertly intertwined with decadent cream and sugar. Irresistible when served chilled after dinner or for a decadent treat anytime of the day.

Giambrone Crema di Orangecello Liqueur Tasting Notes

Nose: Aroma is very pleasant.

Palate: Lovely, mild on the tongue with a slight burn at the end.

Finish: Finish is smooth and long.