Hakushu Story of the Distillery - 2024 Edition Single Malt Japanese Whisky | 700ML
Whiskey: Hakushu Story of the Distillery - 2024 Edition Single Malt Japanese Whisky | 700ML
This bottle will make a fine addition to any whisky lover.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 86 (43%ABV)
Origin: Japan
Distillery: Hakushu
Japan's Hakushu distillery marked its 50th anniversary in 2023 and released this limited edition single malt the following year. The peated whisky spent its time maturing in white oak barrels before bottling for the Story of the Distillery 2024 Edition.
Hakushu Story of the Distillery - 2024 Edition Single Malt Japanese Whisky | 700ML Tasting Notes
Nose: Rich and delicate nose.
Palate: A very pleasant, rich and smooth taste in the mouth. Lovely texture.
Finish: Elegant long-lasting aftertaste.
Distillery Information
The House of Suntory celebrates 100 years of whisky making this year. To mark the milestone, the brand has launched a range of centennial releases and we're delighted to say we've got them in our very own Suntory shop-in-shop, including Yamazaki, Hakushu, and Hibiki whisky! The Hakushu distillery was built in 1973 and is located in the foothills of Mount Kaikomagatake in the Yamanashi Prefecture. The buildings are decidedly beautiful, with their picturesque double pagoda roof, set in the lush green of the Southern Japan alps. Hakushu East, was built in 1981, the original, Hakushu ‘West’ as it referred to, is now used for other purposes, its twenty-four stills now standing abstemiously. The three million litre capacity distillery, Hakushu East, produces a variety of whiskies using its twelve stills which are in a profusion of varying shapes and are all directly heated by coal fires. Some of the whisky produced at the Hakushu distillery undergo filtration through bamboo charcoal. The distillery draws its waters from the underground Kai-Komogatake. Today, there is a shop, a museum and a visitor centre.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Whiskey: Hakushu Story of the Distillery - 2024 Edition Single Malt Japanese Whisky | 700ML
This bottle will make a fine addition to any whisky lover.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 86 (43%ABV)
Origin: Japan
Distillery: Hakushu
Japan's Hakushu distillery marked its 50th anniversary in 2023 and released this limited edition single malt the following year. The peated whisky spent its time maturing in white oak barrels before bottling for the Story of the Distillery 2024 Edition.
Hakushu Story of the Distillery - 2024 Edition Single Malt Japanese Whisky | 700ML Tasting Notes
Nose: Rich and delicate nose.
Palate: A very pleasant, rich and smooth taste in the mouth. Lovely texture.
Finish: Elegant long-lasting aftertaste.
Distillery Information
The House of Suntory celebrates 100 years of whisky making this year. To mark the milestone, the brand has launched a range of centennial releases and we're delighted to say we've got them in our very own Suntory shop-in-shop, including Yamazaki, Hakushu, and Hibiki whisky! The Hakushu distillery was built in 1973 and is located in the foothills of Mount Kaikomagatake in the Yamanashi Prefecture. The buildings are decidedly beautiful, with their picturesque double pagoda roof, set in the lush green of the Southern Japan alps. Hakushu East, was built in 1981, the original, Hakushu ‘West’ as it referred to, is now used for other purposes, its twenty-four stills now standing abstemiously. The three million litre capacity distillery, Hakushu East, produces a variety of whiskies using its twelve stills which are in a profusion of varying shapes and are all directly heated by coal fires. Some of the whisky produced at the Hakushu distillery undergo filtration through bamboo charcoal. The distillery draws its waters from the underground Kai-Komogatake. Today, there is a shop, a museum and a visitor centre.
