High West High Country American Single Malt Whiskey
Whiskey: High West High Country American Single Malt Whiskey
This American whiskey offers aromas of baked apple, honey drizzled over fresh fig, lavender, graham crackers, overnight oat groats with peaches and cream, dried white daisies, cinnamon stick, and tobacco, along with flavors of vanilla-glazed banana bread, warm granola with dried fruit, and frangipane tart.
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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 750ML
Proof: 88 (44%ABV)
Origin: United States
Distillery: High West distillery
With no added flavors or coloring, this naturally caramel-colored spirit is aged for a minimum of two years in new and used charred American white oak barrels before being finished in French oak port and oloroso sherry barrels, adding to its distinct character. This American whiskey offers aromas of baked apple, honey drizzled over fresh fig, lavender, graham crackers, overnight oat groats with peaches and cream, dried white daisies, cinnamon stick, and tobacco, along with flavors of vanilla-glazed banana bread, warm granola with dried fruit, and frangipane tart.
High West High Country American Single Malt Whiskey Tasting Notes
Nose: Aromas of baked apple, honey drizzled over fresh fig, lavender, graham crackers, overnight oat groats with peaches and cream.
Palate: Fresh apricots, toasted marshmallow, and roasted walnuts.
Finish: A hint of smoked lemon peel on the finish.
Distillery Information
High West distillery was founded by David Perkins in 2007 and has subsequently made a name for itself through a series of truly outstanding blended rye whiskeys. Their ryes are some of the best we've ever tasted, but are not in fact distilled at the High West distillery (as opposed to their oat spirits, which are). At the time of writing, following the release of a Western Oat unaged 'silver whiskey', we're eagerly anticipating a 100% barley single malt.
Original: $199.99
-70%$199.99
$60.00Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Whiskey: High West High Country American Single Malt Whiskey
This American whiskey offers aromas of baked apple, honey drizzled over fresh fig, lavender, graham crackers, overnight oat groats with peaches and cream, dried white daisies, cinnamon stick, and tobacco, along with flavors of vanilla-glazed banana bread, warm granola with dried fruit, and frangipane tart.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 750ML
Proof: 88 (44%ABV)
Origin: United States
Distillery: High West distillery
With no added flavors or coloring, this naturally caramel-colored spirit is aged for a minimum of two years in new and used charred American white oak barrels before being finished in French oak port and oloroso sherry barrels, adding to its distinct character. This American whiskey offers aromas of baked apple, honey drizzled over fresh fig, lavender, graham crackers, overnight oat groats with peaches and cream, dried white daisies, cinnamon stick, and tobacco, along with flavors of vanilla-glazed banana bread, warm granola with dried fruit, and frangipane tart.
High West High Country American Single Malt Whiskey Tasting Notes
Nose: Aromas of baked apple, honey drizzled over fresh fig, lavender, graham crackers, overnight oat groats with peaches and cream.
Palate: Fresh apricots, toasted marshmallow, and roasted walnuts.
Finish: A hint of smoked lemon peel on the finish.
Distillery Information
High West distillery was founded by David Perkins in 2007 and has subsequently made a name for itself through a series of truly outstanding blended rye whiskeys. Their ryes are some of the best we've ever tasted, but are not in fact distilled at the High West distillery (as opposed to their oat spirits, which are). At the time of writing, following the release of a Western Oat unaged 'silver whiskey', we're eagerly anticipating a 100% barley single malt.
