Mannochmore 12 Year Old 2013 Cask #378492 - James Eadie Single Malt Scotch Whisky | 700ML
Whiskey: Mannochmore 12 Year Old 2013 Cask #378492 - James Eadie Single Malt Scotch Whisky | 700ML
This bottle will make a fine addition to any whisky lover.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 105.4 (52.7%ABV)
Origin: Scotland
Distillery: Mannochmore
Distilled at Mannochmore in 2013, this single malt spent the next dozen years maturing, including a 14-month finish in a first-fill Pedro Ximénez sherry hogshead. The cask was opened by James Eadie in 2025, independently releasing 284 cask strength bottles.
Mannochmore 12 Year Old 2013 Cask #378492 - James Eadie Single Malt Scotch Whisky | 700ML Tasting Notes
Nose: Aroma is very pleasant and delightful.
Palate: The palate is very powerful and complex. Smooth texture.
Finish: Elegant long-lasting aftertaste.
Distillery Information
The Mannochmore distillery lies just south of Elgin in Morayshire, at the heart of Speyside. The distillery shares not only a site, but also the watersource - the Bardon Burn - with the Glenlossie distillery. However, Mannochmore is considerably larger; the three pairs of stills have a combined total capacity of 3.22 million litres annually. The site asserts a decidedly industrial aesthetic; there are onsite warehouses which boast space for 200,000 casks. Accordingly, the current owners Diageo use the space to store maturing spirit from other distilleries in addition to that of Mannochmore. The site also hosts a dark grains plant, processing draff and pot ale. Equally sizeable, the facility processes 1000 tonnes of dark grains for animal feed every week. The whisky distillery was built in 1971 by Scottish Malt Distillers, later to become a part of Diageo. It was managed by John Haig and Co. It was only comparatively recently - in 1992 - that single malt Scotch whisky was released from Mannochmore; for many years it had been a blending component and was a constituent of Haig blends.
Original: $399.99
-70%$399.99
$120.00Product Information
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Description
Whiskey: Mannochmore 12 Year Old 2013 Cask #378492 - James Eadie Single Malt Scotch Whisky | 700ML
This bottle will make a fine addition to any whisky lover.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 105.4 (52.7%ABV)
Origin: Scotland
Distillery: Mannochmore
Distilled at Mannochmore in 2013, this single malt spent the next dozen years maturing, including a 14-month finish in a first-fill Pedro Ximénez sherry hogshead. The cask was opened by James Eadie in 2025, independently releasing 284 cask strength bottles.
Mannochmore 12 Year Old 2013 Cask #378492 - James Eadie Single Malt Scotch Whisky | 700ML Tasting Notes
Nose: Aroma is very pleasant and delightful.
Palate: The palate is very powerful and complex. Smooth texture.
Finish: Elegant long-lasting aftertaste.
Distillery Information
The Mannochmore distillery lies just south of Elgin in Morayshire, at the heart of Speyside. The distillery shares not only a site, but also the watersource - the Bardon Burn - with the Glenlossie distillery. However, Mannochmore is considerably larger; the three pairs of stills have a combined total capacity of 3.22 million litres annually. The site asserts a decidedly industrial aesthetic; there are onsite warehouses which boast space for 200,000 casks. Accordingly, the current owners Diageo use the space to store maturing spirit from other distilleries in addition to that of Mannochmore. The site also hosts a dark grains plant, processing draff and pot ale. Equally sizeable, the facility processes 1000 tonnes of dark grains for animal feed every week. The whisky distillery was built in 1971 by Scottish Malt Distillers, later to become a part of Diageo. It was managed by John Haig and Co. It was only comparatively recently - in 1992 - that single malt Scotch whisky was released from Mannochmore; for many years it had been a blending component and was a constituent of Haig blends.
