Octomore 16.3 | 5 Year Old | Single Malt Scotch Whisky | 2025 Limited Edition | 700ML
Whiskey: Octomore 16.3 | 5 Year Old | Single Malt Scotch Whisky | 2025 Limited Edition | 700ML
Octomore 16.3 is a showcase of single estate Islay barley, high peating levels and masterful cask maturation; the archetypal Octomore liquid.
Continuing the Series 16 odyssey, this elegant single malt explores the influence of barley grown in Church Field on Octomore Farm, Islay. A symphony of honeyed malt, toasted grain and a distinctive earthiness meet delicate threads of smoke and salinity.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 123.2 (61.6%ABV)
Origin: Scotland
Distillery: Octomore
An Octomore of balance and restraint, this expression showcases the elegance and complexity possible when the spotlight shifts from cask influence to the spirit’s inherent character. It’s an Octomore for contemplation, a quiet giant that reveals its depths slowly, highlighting the interplay of homegrown barley, smoke, and the subtle floral essence of Islay.
Octomore 16.3 | 5 Year Old | Single Malt Scotch Whisky | 2025 Limited Edition | 700ML Tasting Notes
Nose: Blooming heather and distant bonfire smoke. Soft notes of barley sugar and freshly baked bread are brightened with hints of lemon zest and green apple peel, underpinned by delicate florals. Peat smoke is present but restrained.
Palate: A symphony of honeyed malt, toasted grain and a distinctive earthiness greet the palate. Orchard fruits, citrus and a touch of vanilla sweetness follow, whilst delicate threads of smoke and salinity weave through the malt, providing a gentle counterpoint to heather and coconutty gorse.
Finish: A medium-length finish of sweet barley, accompanied by subtle floral notes, which give way to the gentle smokiness of a beach bonfire. Citrus and a touch of minerality linger on.
Distillery Information
Statistically speaking, Octomore is all about peating levels. The first batch, distilled in 2002, was peated to 80.5ppm, and subsequent batches have reached as high as 208ppm. The whisky has regularly been bottled as a five-year-old, as this is considered the optimum age for its phenols to be at their most expressive.
Original: $379.99
-70%$379.99
$114.00Product Information
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Description
Whiskey: Octomore 16.3 | 5 Year Old | Single Malt Scotch Whisky | 2025 Limited Edition | 700ML
Octomore 16.3 is a showcase of single estate Islay barley, high peating levels and masterful cask maturation; the archetypal Octomore liquid.
Continuing the Series 16 odyssey, this elegant single malt explores the influence of barley grown in Church Field on Octomore Farm, Islay. A symphony of honeyed malt, toasted grain and a distinctive earthiness meet delicate threads of smoke and salinity.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 123.2 (61.6%ABV)
Origin: Scotland
Distillery: Octomore
An Octomore of balance and restraint, this expression showcases the elegance and complexity possible when the spotlight shifts from cask influence to the spirit’s inherent character. It’s an Octomore for contemplation, a quiet giant that reveals its depths slowly, highlighting the interplay of homegrown barley, smoke, and the subtle floral essence of Islay.
Octomore 16.3 | 5 Year Old | Single Malt Scotch Whisky | 2025 Limited Edition | 700ML Tasting Notes
Nose: Blooming heather and distant bonfire smoke. Soft notes of barley sugar and freshly baked bread are brightened with hints of lemon zest and green apple peel, underpinned by delicate florals. Peat smoke is present but restrained.
Palate: A symphony of honeyed malt, toasted grain and a distinctive earthiness greet the palate. Orchard fruits, citrus and a touch of vanilla sweetness follow, whilst delicate threads of smoke and salinity weave through the malt, providing a gentle counterpoint to heather and coconutty gorse.
Finish: A medium-length finish of sweet barley, accompanied by subtle floral notes, which give way to the gentle smokiness of a beach bonfire. Citrus and a touch of minerality linger on.
Distillery Information
Statistically speaking, Octomore is all about peating levels. The first batch, distilled in 2002, was peated to 80.5ppm, and subsequent batches have reached as high as 208ppm. The whisky has regularly been bottled as a five-year-old, as this is considered the optimum age for its phenols to be at their most expressive.
