Product image 1
HomeStore

Springbank 12 Year Old Cask Strength Batch #28 - 2025 Release Single Malt Scotch Whisky | 700ML

Springbank 12 Year Old Cask Strength Batch #28 - 2025 Release Single Malt Scotch Whisky | 700ML

Whiskey: Springbank 12 Year Old Cask Strength Batch #28 - 2025 Release Single Malt Scotch Whisky | 700ML

This 2025 release of Springbank 12 Year Old Cask Strength was aged in bourbon casks and presented at 55.5% ABV. This Bottle will make a fine addition for to any Scotland Single Malt whisky lover.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 111 (55.5%ABV)

Origin: Scotland

Distillery: Springbank

This 2025 release of Springbank 12 Year Old Cask Strength was aged in bourbon casks and presented at 55.5% ABV. This Bottle will make a fine addition for to any Scotland Single Malt whisky lover.

Springbank 12 Year Old Cask Strength Batch #28 - 2025 Release Single Malt Scotch Whisky | 700ML Tasting Notes

Nose: A sweet and inviting introduction to this dram, we have notes of fruit salad candy, raspberry ripple, dried mango, frosting and dark chocolate.

Palate: Building complexity, with notes of smoked cayenne pepper, crushed chillies, toffee and charred steak.

Finish: Gentle peat smoke emerges in the finish, along with notes of pink grapefruit, cocoa powder, glazed cherries and salted pretzels.

Distillery Information

"Springbank's story is one of resilience, tradition, and family legacy, starting in 1828 in Campbeltown, built on an illicit still site by the Mitchell family, who still own it, making it Scotland's oldest independent family distillery. They survived Campbeltown's whisky boom and bust by fiercely maintaining in-house, traditional production, including floor malting, resisting trends towards lighter whiskies, and even surviving closures in the 20th century by focusing on quality, becoming a cult icon for its unique, heavily traditional malts."

$180.00

Original: $599.99

-70%
Springbank 12 Year Old Cask Strength Batch #28 - 2025 Release Single Malt Scotch Whisky | 700ML

$599.99

$180.00

Product Information

Shipping & Returns

Description

Whiskey: Springbank 12 Year Old Cask Strength Batch #28 - 2025 Release Single Malt Scotch Whisky | 700ML

This 2025 release of Springbank 12 Year Old Cask Strength was aged in bourbon casks and presented at 55.5% ABV. This Bottle will make a fine addition for to any Scotland Single Malt whisky lover.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 111 (55.5%ABV)

Origin: Scotland

Distillery: Springbank

This 2025 release of Springbank 12 Year Old Cask Strength was aged in bourbon casks and presented at 55.5% ABV. This Bottle will make a fine addition for to any Scotland Single Malt whisky lover.

Springbank 12 Year Old Cask Strength Batch #28 - 2025 Release Single Malt Scotch Whisky | 700ML Tasting Notes

Nose: A sweet and inviting introduction to this dram, we have notes of fruit salad candy, raspberry ripple, dried mango, frosting and dark chocolate.

Palate: Building complexity, with notes of smoked cayenne pepper, crushed chillies, toffee and charred steak.

Finish: Gentle peat smoke emerges in the finish, along with notes of pink grapefruit, cocoa powder, glazed cherries and salted pretzels.

Distillery Information

"Springbank's story is one of resilience, tradition, and family legacy, starting in 1828 in Campbeltown, built on an illicit still site by the Mitchell family, who still own it, making it Scotland's oldest independent family distillery. They survived Campbeltown's whisky boom and bust by fiercely maintaining in-house, traditional production, including floor malting, resisting trends towards lighter whiskies, and even surviving closures in the 20th century by focusing on quality, becoming a cult icon for its unique, heavily traditional malts."