Springbank 8 Year Old Local Barley Single Malt Scotch Whisky | 700ML
Whiskey: Springbank 8 Year Old Local Barley Single Malt Scotch Whisky | 700ML
Springbank's Local Barley single malt is produced entirely from barley farmed in the surrounding Campbeltown region.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 116.2 (58.1%ABV)
Origin: Scotland
Distillery: Springbank
Springbank's Local Barley single malt is produced entirely from barley farmed in the surrounding Campbeltown region. This edition is made exclusively from bere barley grown on High Ranachan farm, matured for eight years in a 50/50 combo of bourbon and sherry casks, and bottled at a robust 58.1% ABV.
Springbank 8 Year Old Local Barley Single Malt Scotch Whisky | 700ML Tasting Notes
Nose: Notes of cracked black pepper, cigar box and sage on the nose introduce this year’s Local Barley.
Palate: There are notes of shortbread and salted caramel on the palate, along with a herbal, basil note.
Finish: A long, sweet finish with notes of toffee standing out.
Distillery Information
The Springbank distillery produces three uniquely different Scotch single malts: Longrow, Hazelburn and Springbank. The difference is achieved by using Springbank's three stills in different combinations as well as adjusting the peat levels. Longrow is the most traditional of the three; well-peated and distilled twice. Hazelburn is bereft of peat and enjoys a triple distillation and Springbank is lightly peated and, rather curiously, distilled two-and-a-half times. Both Hazelburn and Longrow have been revived recently after a few years of silence and both are named for ancient distilleries adjacent to the site.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Whiskey: Springbank 8 Year Old Local Barley Single Malt Scotch Whisky | 700ML
Springbank's Local Barley single malt is produced entirely from barley farmed in the surrounding Campbeltown region.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.
Size: 700ML
Proof: 116.2 (58.1%ABV)
Origin: Scotland
Distillery: Springbank
Springbank's Local Barley single malt is produced entirely from barley farmed in the surrounding Campbeltown region. This edition is made exclusively from bere barley grown on High Ranachan farm, matured for eight years in a 50/50 combo of bourbon and sherry casks, and bottled at a robust 58.1% ABV.
Springbank 8 Year Old Local Barley Single Malt Scotch Whisky | 700ML Tasting Notes
Nose: Notes of cracked black pepper, cigar box and sage on the nose introduce this year’s Local Barley.
Palate: There are notes of shortbread and salted caramel on the palate, along with a herbal, basil note.
Finish: A long, sweet finish with notes of toffee standing out.
Distillery Information
The Springbank distillery produces three uniquely different Scotch single malts: Longrow, Hazelburn and Springbank. The difference is achieved by using Springbank's three stills in different combinations as well as adjusting the peat levels. Longrow is the most traditional of the three; well-peated and distilled twice. Hazelburn is bereft of peat and enjoys a triple distillation and Springbank is lightly peated and, rather curiously, distilled two-and-a-half times. Both Hazelburn and Longrow have been revived recently after a few years of silence and both are named for ancient distilleries adjacent to the site.
