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Templeton Straight Rye Whiskey | 2024 Release

Templeton Straight Rye Whiskey | 2024 Release

Whiskey: Templeton Straight Rye Whiskey | 2024 Release

There’s a reason people call it The Good Stuff. Rise up and taste Iowa’s most notorious whiskey. Aged in charred new oak barrels, Templeton Rye provides a smooth finish and a clean getaway.

Size: 750mL

Proof: 90 (45% ABV)

Origin: United States

Distillery: Templeton Rye Spirits

It was crafted to pay tribute to the pre-prohibition era when the distillery was first founded. This complex, sipping whiskey was made with a mash bill of 95% rye and 5% malted barley.

Templeton Straight Rye Whiskey | 2024 Release Tasting Notes

Nose: Summer grass and distant honey.

Palate: Strong with baking spices, warm toffee, and creamy butter.

Finish: Smooth, clean, and well-balanced.

Distillery Information

Templeton Rye refers to rye whiskey originally made in Templeton, Iowa during the prohibition era as a way for farmers in the Carroll County area to supplement their income. Amber in color, it was considered to be of particularly high quality and was popular in Chicago, Omaha, and Kansas City speakeasies.

$30.00

Original: $99.99

-70%
Templeton Straight Rye Whiskey | 2024 Release

$99.99

$30.00

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Description

Whiskey: Templeton Straight Rye Whiskey | 2024 Release

There’s a reason people call it The Good Stuff. Rise up and taste Iowa’s most notorious whiskey. Aged in charred new oak barrels, Templeton Rye provides a smooth finish and a clean getaway.

Size: 750mL

Proof: 90 (45% ABV)

Origin: United States

Distillery: Templeton Rye Spirits

It was crafted to pay tribute to the pre-prohibition era when the distillery was first founded. This complex, sipping whiskey was made with a mash bill of 95% rye and 5% malted barley.

Templeton Straight Rye Whiskey | 2024 Release Tasting Notes

Nose: Summer grass and distant honey.

Palate: Strong with baking spices, warm toffee, and creamy butter.

Finish: Smooth, clean, and well-balanced.

Distillery Information

Templeton Rye refers to rye whiskey originally made in Templeton, Iowa during the prohibition era as a way for farmers in the Carroll County area to supplement their income. Amber in color, it was considered to be of particularly high quality and was popular in Chicago, Omaha, and Kansas City speakeasies.