1999 | Louis Jadot | Bonnes-Mares
Red Wine: 1999 | Louis Jadot | Bonnes-Mares
Distinctively light, fragrant nose. Floral notes and cherry fruit. Some smooth, creamy vanilla. The palate is good with fine, ripe fruit. Compact and focused, this is pure with again a creaminess but good structure and balance. Long.
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Producer: Louis Jadot
Vintage: 1999
Size: 750ml
ABV: 13.5%
Varietal: Pinot Noir
Country/Region: France, Burgundy
Distinctively light, fragrant nose. Floral notes and cherry fruit. Some smooth, creamy vanilla. The palate is good with fine, ripe fruit. Compact and focused, this is pure with again a creaminess but good structure and balance. Long.
Distillery Information
Louis Jadot is one of Burgundy's most important wine producers and négociants, both qualitatively and quantitatively, with a portfolio that covers everything from inexpensive Bourgogne and Beaujolais wines to several grand cru wines, from the Côte de Beaune to Chablis. Unsurprisingly, Pinot Noir and Chardonnay feature heavily in the portfolio. The house was founded in Beaune in 1859 by Louis Jadot, although the first vineyard – Clos de Ursules – was purchased in the 1820s. The headquarters remains in Beaune, although vineyard holdings have increased exponentially. Louis Jadot owns land in some of Burgundy's most famous vineyards, including Musigny, Échezeaux, Chapelle-Chambertin and in the famously fragmented Clos de Vougeot vineyard. Louis Jadot wines are also made in Chambertin, Montrachet, Corton and Romanée-Saint-Vivant. As well as the sizeable portfolio of wines made under the Louis Jadot label itself, the house also makes wines for Domaine du Duc de Magenta, and for Domaine Gagey. Andre Gagey took over as general manager for Louis Jadot in 1968 and, along with winemaker Jacques Lardière, was often held responsible for building Jadot's high reputation in the 70s and 80s.
Original: $1,299.99
-70%$1,299.99
$390.00Product Information
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Description
Red Wine: 1999 | Louis Jadot | Bonnes-Mares
Distinctively light, fragrant nose. Floral notes and cherry fruit. Some smooth, creamy vanilla. The palate is good with fine, ripe fruit. Compact and focused, this is pure with again a creaminess but good structure and balance. Long.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Louis Jadot
Vintage: 1999
Size: 750ml
ABV: 13.5%
Varietal: Pinot Noir
Country/Region: France, Burgundy
Distinctively light, fragrant nose. Floral notes and cherry fruit. Some smooth, creamy vanilla. The palate is good with fine, ripe fruit. Compact and focused, this is pure with again a creaminess but good structure and balance. Long.
Distillery Information
Louis Jadot is one of Burgundy's most important wine producers and négociants, both qualitatively and quantitatively, with a portfolio that covers everything from inexpensive Bourgogne and Beaujolais wines to several grand cru wines, from the Côte de Beaune to Chablis. Unsurprisingly, Pinot Noir and Chardonnay feature heavily in the portfolio. The house was founded in Beaune in 1859 by Louis Jadot, although the first vineyard – Clos de Ursules – was purchased in the 1820s. The headquarters remains in Beaune, although vineyard holdings have increased exponentially. Louis Jadot owns land in some of Burgundy's most famous vineyards, including Musigny, Échezeaux, Chapelle-Chambertin and in the famously fragmented Clos de Vougeot vineyard. Louis Jadot wines are also made in Chambertin, Montrachet, Corton and Romanée-Saint-Vivant. As well as the sizeable portfolio of wines made under the Louis Jadot label itself, the house also makes wines for Domaine du Duc de Magenta, and for Domaine Gagey. Andre Gagey took over as general manager for Louis Jadot in 1968 and, along with winemaker Jacques Lardière, was often held responsible for building Jadot's high reputation in the 70s and 80s.
