Aperol Barbieri c. 1950s Aperitif | 1L

Aperitif: Aperol Barbieri c. 1950s Aperitif | 1L

Aperol Barbieri c.1950s is a rhubarb-based aperitif produced at the Barbieri Distillery in Lombardy, northern Italy. This collectible one- litre bottle of Aperol was bottled by the erstwhile owner of the Aperol, Barbieri, in the 1950s.

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Size: 1L

Proof: 22 (11%ABV)

Origin: Italy

Distillery: Barbieri

Aperol Barbieri c.1950s is a rhubarb-based aperitif produced at the Barbieri Distillery in Lombardy, northern Italy. This collectible one- litre bottle of Aperol was bottled by the erstwhile owner of the Aperol, Barbieri, in the 1950s. The product of seven years` experimentation by Brothers Luigi and Silvio Barbieri, Aperol has been made to the same secret recipe, including rhubarb, orange, herbs and roots, since 1919.

Aperol Barbieri c. 1950s Aperitif | 1L Tasting Notes

Nose: Impressive and charming nose.

Palate: A rich, complex, and smooth taste.

Finish: Elegant long-lasting aftertaste.